At Opulent, we’re not bound by dogmas – instead, we build bridges between tradition and innovation. Our approach is deeply personal, with great care given to ingredients and menus where a touch of our Southern Jutland roots can be both tasted and felt throughout the restaurant. That’s where our passion for food and honest ingredients first began – in Grandma’s kitchen, filled with regional dishes and great craft. But we don’t worship one thing over another. Our ambition is that years of experience and dedicated service in top restaurants around the world, combined with the finest ingredients, solid craft, and a highly personal take on taste and presentation, can be felt, seen, and tasted when you visit Opulent. Drop by for great food, sublime wines – and maybe even a little story or two.

We’ve put together a wine list that’s close to our hearts and perfectly complements our dishes.